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  • News

    Announcement: Workshops from Late September to November

    平素よりお世話になっております、刃物屋平囲の平井でございます。 梅雨も明け、本格的な夏を迎えましたが、いかがお過ごしでしょうか。 9月後半~11月のワークショップに関するお知らせ さて昨年から実施させていただいております研ぎ・柄つけ体験のワー...
    2025年7月16日
  • News

    6月19日、プレオープンのお知らせ

    Pre-OPEN Information- 6月19日、刃物屋平囲はプレオープン致します。 詳細は下記の通りです。 *Please reserve the workshop on our website or at the shop.*You can choose from three types of knives: santoku, yanagiba, and deba in the workshop,*...
    2024年6月19日
  • News

    刃物屋 平囲のホームページを開設しました。

    刃物屋 平囲の平井です。 この度、公式ホームページを開設することとなりましたのでお知らせいたします。 作品の紹介や制作風景など、刃物屋 平囲の魅力をお伝えしてまいりますのでぜひご覧ください。
    2024年4月25日
1
新着記事
  • Announcement: Workshops from Late September to November
  • 6月19日、プレオープンのお知らせ
  • 刃物屋 平囲のホームページを開設しました。
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hirai_japanese_knives

Look at those happy faces! That’s the joy of cr Look at those happy faces!

That’s the joy of creating something with your own two hands. In our knife-making workshop, you’ll choose your blade, learn how to sharpen it like a pro, and work side by side with our master to fit the handle just right

It’s more than a workshop—it’s an unforgettable experience

• Leave with a one-of-a-kind knife

• Learn lifelong sharpening skills

• Perfect for chefs, home cooks, or curious creatives!

Spots fill up fast—book yours on our website today!

Please note: Due to the seasonal nature of production, certain knives or handle types may be temporarily unavailable. Thank you for your understanding 

Available in limited quantities.
Smallest knife we have - edge that lasts! Our sma Smallest knife we have - edge that lasts!

Our small knife is compact and unique, crafted from Blue nr. 2 steel for long-lasting sharpness and edge retention

Its wonderful dark blade and signature oak baikoku handle make it as beautiful as it is functional

• 10.5cm blade – perfect for small tasks, from sausages to mushrooms

• Blue nr. 2 steel – good edge retention

• Handmade in Sakai, Japan

• Custom baikoku handle (handle choices may vary*)

Each knife is made with care and attention to detail. Due to seasonal craftsmanship, some variations may be unavailable at times

Check availability in our physical shop or by writing us an email

#smallknife #knife #japaneseknifecompany #japaneseknifeshop #knifecollection #knifesharpening #knifeshop #hiraiknifeshop
Sharpen your skills — literally! Our Japanese k Sharpen your skills — literally!

Our Japanese knife sharpening workshop offers expert, hands-on training in blade care and sharpening techniques.
Learn how to achieve professional-level precision, efficiency, and performance with every cut. 

From sashimi to vegetables, a sharp knife transforms your cooking experience. 

Curious to try it out? Book your spot now through our website! 

Type of blades provided for the workshop, change depending on the season. Thank you for understanding. 

#knifesharpening 
#japaneseknifecompany 
#kyotoexperience 
#handmadeknife 
#sharpeningworkshop
A fusion of modern steel and timeless craftsmanshi A fusion of modern steel and timeless craftsmanship

Our latest Gyuto is forged with SG2 powdered steel — a high-performance core known for its razor edge retention and effortless cutting

Balanced with a hand-finished yakiurushi handle, crafted through the traditional Japanese urushi lacquer technique, this knife embodies both durability and artistry

Perfect for chefs who demand performance without compromising on beauty

Handmade in Sakai, Japan

Please note: Due to the seasonal nature of production, certain knives or handle types may be temporarily unavailable. Thank you for your understanding 

Available in limited quantities
Would you like to learn how to sharpen a knife? J Would you like to learn how to sharpen a knife?

Join our interactive workshop and discover the art of knife sharpening. Whether you're slicing in a professional kitchen or cooking at home, a sharp blade makes all the difference.

In this hands-on session, you’ll learn proper sharpening techniques and get insider tips to keep your knives performing at their best.

No experience needed—just bring your curiosity.

Ready to learn? Reserve your spot now on our website!

Please note: Due to the seasonal nature of production, certain knives or handle types may be temporarily unavailable. Thank you for your understanding

Available in limited quantities.

#knifesharpening #knifeshop #hiraiknifeshop #knifecollection #workshopexperience #knifeworkshop #kyotoexperience
Experience what it’s like to be a knife sharpene Experience what it’s like to be a knife sharpener!
 
• Learn how to sharpen like a professional

• Fit your own handle with expert guidance 

• Personalize your blade with custom engraving in katakana or kanji 

Ready to learn? Reserve your spot now on our website!

Please note: Due to the seasonal nature of production, certain knives or handle types may be temporarily unavailable. Thank you for your understanding 

Available in limited quantities.

#kyotoexperience #kyotoknifeshop #kyoto #customknife #knifesharpening #knifeshop #knifecollection #knifesharpeningworkshop
Meet your new kitchen essential! Our Santoku 165m Meet your new kitchen essential!

Our Santoku 165mm is compact, sharp, and crafted from AUS10 steel for long-lasting sharpness and edge retention

Its striking hammered blade and beautiful Damascus waves, combined with Yakirushi handle make it as beautiful as it is functional

• Handmade in Sakai, Japan

• AUS10 – stainless steel, easy to sharpen

• Custom yakiurushi handle (handle choices may vary*)

• 165mm blade – perfect for home cooking

Each knife is made with care and attention to detail

Please note: Due to the seasonal nature of production, certain knives or handle types may be temporarily unavailable. Thank you for your understanding 

Available in limited quantities

#santoku
#knifecollection #kyotoknifeshop #hiraiknifeshop #aus10 #santokuknife #kyotoexperience #kyotojapan
Would you like to see handle fitting process? In Would you like to see handle fitting process? 

In our shop you can see traditional handle fitting up-close!

• Choose perfect blade and handle

• Watch craftsman fit them together before your eyes 

• The burning wood releasing a gentle, fragrant smoke - perfect photo opportunity 

Take home not just the knife, but the memory of its creation!

Please note: Due to seasonal nature of production certain knife and handle types may be temporarily unavailable. Thank you for understanding. 
Available in limited quantities. 

#knifeshop #kyotoknifeshop #kyotoexperience #kyotojapan #handlefitting #handmadeknife #japaneseknifecompany #japaneseknifeshop
Our workshop turns visitors into makers: • Prac Our workshop turns visitors into makers:

• Practice sharpening like a true artisan

• Fit your own handle, guided by our master

• Personalize your blade with free engraving in katakana or kanji

By the time you leave, you won’t just own a knife — you’ll own the skill

No experience needed—just bring your curiosity.
Ready to learn? Reserve your spot now on our website!

Please note: Due to the seasonal nature of production, certain knives or handle types may be temporarily unavailable. Thank you for your understanding 
Available in limited quantities.

#knifesharpening #knifeshop #knifesharpeningworkshop #kyotoexperience #kyoto #happycustomers #handmadeblade #handmadeknife #knifes #japaneseknifecompany #japaneseknifeshop
Meet your new kitchen essential! Our Petty knife i Meet your new kitchen essential!
Our Petty knife is compact, precise, and crafted from CROMAX steel for long-lasting sharpness and edge retention

Its striking white blade and signature oak yakiurusuhi handle make it as beautiful as it is functional

• 120mm blade – perfect for small tasks, from sausages to mushrooms
• CROMAX steel – tough, rust-resistant
• Custom yakiurushi handle (handle choices may vary*)

Each knife is made with care and attention to detail. Due to seasonal craftsmanship, some variations may be unavailable at times.

Check availability in our physical shop or by writing us an email

#knifeshop #kyotoknifeshop #japaneseknifecompany #japaneseknifeshop #pettyknife #cromax #handmadeblade #kyoto #luxuryliving
目次
店舗情報

店舗名 :刃物屋 平囲

住所  :京都市中京区寺町通六角下る式部町244

電話  :090-8118-8822

営業時間:10:30-19:30

運営会社

会社名 :合同会社プラスライフ
設立  :2017年3月
所在地 :京都府京都市東山区

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